Web11 Mar 2024 · Dans votre panier : 500g de farine , 30cl d'eau tiède , 1 sachet de levure déshydrater et 10g de sel. Préparation : Verser la levure dans un ramequin et y ajouter un peu d'eau tiède couvrir puis laisser gonfler 5 à 10 min. Dans le bol de la machine à pain mettre le reste d'eau, la farine, dans un coin le sel et la levure dans un autre coin. Mettre … WebFrench Bakery-Food-Drink Breakfast, Sandwich, Burger, Pizza, Pasta, Salad, Soup, Steak, Coffee,... ban sounantha number 11, Savannakhet Baguette Maison-ເຮືອນເຂົ້າຈີ່ - Home …
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